Bold flavors,
authentic recipes.
We honor the rich traditions of Chinese cuisine by using authentic cooking methods passed down through generations. From wok-fired stir-fries to slow-simmered broths and our signature Peking duck — roasted to perfection for crispy skin and tender meat — every plate preserves the true flavors of classic Chinese heritage.
Authentic Cantonese,
in the heart of Phuket Old Town.
"Renowned for serving the
Best Peking Duck in Thailand."
Yan Long Chinese Restaurant sits on the first floor of the prestigious Royal Phuket City Hotel, in the heart of Phuket Old Town. Our kitchen offers an authentic taste of China — an exquisite selection of traditional dishes, prepared by chefs who follow time-honored cooking methods passed down through generations.
From classic dim sum to slow-simmered broths and rich, savory stir-fries — and our signature Peking duck, roasted to perfection for crispy skin and tender meat — every plate is crafted with precision, preserving the true flavors of classic Chinese heritage.
Three quiet
inheritances.
We honor the rich traditions of Chinese cuisine by using authentic cooking methods passed down through generations. Every Chinese kitchen keeps a handful of inherited gestures. Ours are three: the breath — wok hei — the split-second alchemy of fire and oil; the hand, folding; and patience: a duck, brined and air-dried for two days before it is ever touched.
